One idea · 5 languages

“The icing on the cake”in other languages

An extra good thing on top of something already good.

  • English
  • French
  • Icelandic
  • Portuguese
  • Spanish
Behind the words

Same idea, different pictures

English ices the cake, and French and Portuguese put a cherry on it, la cerise sur le gâteau, a cereja do bolo. In French it's often said with irony, of one last annoyance.

Spanish fastens it with a golden clasp, poner el broche de oro. Icelandic finds the raisin at the end of the sausage, rúsínan í pylsuendanum: an unexpected treat at the very end.

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